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December 2025
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About Us
WEST MAUI CHOCOLATIER
HANDCRAFTED CHOCOLATES WITH ALOHA
At West Maui Chocolatier, we create artisan chocolates inspired by the beauty and flavors of Maui. Every piece is handcrafted in small batches using the finest ingredients - from locally sourced tropical fruits to premium Belgium and French chocolates.
Our founder, Tomoko Nohina, brings her passion for culinary artistry and a deep appreciation for island culture into every creation. With roots in both Japan and Hawai'i, her confections are a fusion of delicate technique and bold island flavors, offering a one-of-a-kind chocolate experience.
Whether you're savoring our decadent Dubai pistachio bars or fluffy vanilla marshmallow & lilikoi ganaché bonbons, each bite is a celebration of flavor, texture, and aloha spirit.
We believe chocolate should be more than just a treat - It should be an experience. That's why our mission is to bring joy, connection, and a little sweetness into everyday life through beautifully crafted confections.
Mahalo for supporting local, handmade, and heart-filled chocolate!
“Chocolate is happiness that you can eat."
- Ursula Kohaupt -
Meet The Chocolatier
TOMOKO NOHINA - FOUNDER & CHOCOLATE MAKER
Originally from Japan, I've spent over 20 years working in pastry kitchen across Japan, San Diego, and now my home - Maui. My journey in pastry began humbly, learning through hands-on experience alongside talented chéfs and colleagues who generously shared their knowledge and inspired me to grow.
When I moved to Maui, I felt deeply connected to the island and made a promise to root myself here, support local, and bring something sweet and special to the community.
Chocolate has always been my passion (yes, I'm a helpless chocoholic), and I wanted to deepen my skills. I began self-teaching by spending countless hours studying techniques. To truly refine my craft, I enrolled in the Pastry Academy by Amaury Guichon in Las Vegas in September, 2024. The experience was life changing. I learned from some of the best, met amazing people, and stepped into a new stage of my career as a chocolatier.
When I returned to Maui, I immediately launched my own chocolate business. Every piece I create is made with love, inspired by the island, and crafted with care to bring joy, comfort, and a bit of indulgence to your day.
When I'm not in the kitchen creating new chocolate flavors, you'll find me catching the waves of Maui.
I hope you enjoy my creations as much as I cherish making them.
With aloha,
Tomoko
Chocolatier | Pastry Chef | Mom | Empowering Entrepreneur